Padro & Co Dorado Amargo Suave Vermouth

A Rich, Smooth Vermouth with a Touch of Bitter Elegance

Padro & Co Dorado Amargo Suave Vermouth stands apart with its refined balance of smoothness and subtle bitterness. One of its main characteristics is the absence of caramel, allowing it to retain its natural amber colour and recover the essence of the original homemade vermouths. This traditional touch, combined with contemporary craftsmanship, makes it a standout choice for those seeking a genuine, well-crafted vermouth.

Tasting Notes

On the nose, you'll encounter inviting aromas of wild herbs, orange peel, and a hint of balsamic richness. The taste unfolds with a blend of refreshing, mineral notes and perfectly balanced bitter-sweet sensations, thanks to the infusion of artemisia and gentian. Gentian, known for containing the intensely bitter substance amarogentin, adds an exceptional depth of flavour, while the underlying notes of honey, citrus, and warm spices complete the experience.

Perfect Serve

Serve this vermouth chilled over ice, garnished with a twist of citrus peel, or use it in cocktails such as a Vermouth & Tonic or Negroni for a sophisticated twist.

Artisan Craftsmanship

Crafted from a well-structured Macabeo base wine, Padro & Co Dorado Amargo Suave Vermouth undergoes a 9-month ageing process in semi-new chestnut barrels. This neutral grape allows the exceptionally bitter herbs to shine through, creating a vermouth with depth, elegance, and intriguing complexity. A unique infusion of wild and dry woodland herbs, with a subtle mineral note, adds a layer of refreshing sophistication to the final product.

• Ideal for aperitif occasions
• Aged in semi-new chestnut barrels for 9 months
• Free from caramel to retain natural colour

A vermouth made from a unique infusion of aromatic herbs and aged in barrels, Padro & Co Dorado Amargo Suave Vermouth is perfect for those seeking a true taste of traditional vermouth-making with a modern twist.