Rhum Clément Mahina Coco Liqueur – Martinique

Rhum Clement Mahina Coco Liqueur

£24.99

Pale gold with an enticing aroma of ripe coconut, fresh cream, toasted vanilla and a whisper of tropical fruit. The palate is smooth, indulgent and lusciously sweet — pure coconut cream, soft vanilla and a delicate rum warmth — finishing gently. Produced in Martinique by Rhum Clément from their signature agricole rhum blended with natural coconut, this is a dessert-in-a-glass at a gentle 18% ABV.

MartiniqueMartinique, Martinique
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DrySweet
LightFull
SoftCrisp
ABV 18.0%Size 70cl
Why we chose it

“Coconut spirits earned their poor reputation honestly, and then there is this. Actual agricole rhum under the coconut cream — over ice, with a square of dark chocolate.”

Kelli - Wine Buyer
Pairs with:DessertChocolate
About this wine

Mahina Coco is a coconut liqueur from Rhum Clément, one of Martinique's most distinguished rhum agricole producers. Made by blending their signature cane juice-based agricole rhum with natural coconut, the result is a tropical indulgence that sits far above the average coconut spirit: authentic, complex and deeply satisfying. At 18% ABV, it is gentle enough to sip on its own yet characterful enough to elevate cocktails.

The nose opens with ripe coconut, fresh cream, toasted vanilla and a whisper of tropical fruit. On the palate it is smooth, lusciously sweet and indulgent, with pure coconut cream and soft vanilla leading to a warm, lingering rum finish. Wonderful served over ice, stirred into a Colada, or poured alongside good dark chocolate as an after-dinner treat.

About the producer

Rhum Clément began in 1887 when Homère Clément, a doctor and mayor of Le François, bought the Domaine de l'Acajou on Martinique's Atlantic coast. He set up the distillery in 1917 and is credited as the father of rhum agricole — spirit distilled from fresh cane juice rather than molasses. The estate makes AOC white, amber and aged rhums, plus liqueurs.