
Château Sarenceau Montagne Saint-Émilion
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Why we chose it“Château Sarenceau Montagne-Saint-Émilion — Merlot-led Right Bank Bordeaux at a very honest price. Soft, plummy and genuinely food-friendly.”
Kelli - Wine Buyer
About this wine
Limestone Roots and Right Bank Elegance
Chateau Sarenceau is a characterful, family-owned estate whose vineyards straddle both Montagne Saint-Emilion and Saint-Emilion appellations, thriving on limestone-rich soils. Now in its fourth generation, the domaine is led by Ludovic Delage, whose deep connection to the land is reflected in the careful stewardship of just 9 hectares of vines. Hand harvesting and traditional Bordeaux vinification ensure precision and respect for terroir at every stage.
Perched at one of the highest points of the Libournais, Montagne Saint-Emilion overlooks rolling hills and limestone-clay plateaus, bordered by Pomerol to the west and Saint-Emilion to the south. From 30-year-old Merlot and Cabernet Sauvignon vines, this wine is aged in a combination of concrete and oak. The nose is expressive with red fruits, violets, gentle vanilla and subtle toasted notes, while the palate is full-bodied and supple, balancing ripe tannins with generous texture.
About the producer
Where This Wine Comes From
Grown by Dulong in Bordeaux, France — Merlot and Cabernet Sauvignon, shaped by the soils and seasons it calls home. A true taste of Bordeaux, France.
Merlot
Plush, plummy, softer tannins than Cabernet. Great on its own or in blends.
Cabernet Sauvignon
Full-bodied, structured, blackcurrant and cedar. Backbone of Bordeaux.

