Caiaffa Negroamaro

A Bold and Characterful Negroamaro

Tasting Notes

Rich and expressive, Caiaffa Negroamaro delivers deep aromas of dark berries, ripe plums, and a touch of spice. The palate is full-bodied and smooth, with layers of black cherry, wild blackberry, and a hint of liquorice. Balanced acidity and soft tannins lead to a lingering, velvety finish.

Perfect Serve

Serve at room temperature to bring out its bold fruit and spice. This Negroamaro pairs beautifully with grilled meats, rich pasta dishes, or aged cheeses. It’s also a fantastic companion to hearty stews and Mediterranean cuisine.

Artisan Craftsmanship

Made from organically farmed Negroamaro grapes in the sun-drenched vineyards of Puglia, this wine reflects a commitment to sustainability and minimal intervention winemaking. Carefully selected grapes are fermented to preserve their natural intensity, resulting in a wine that is both robust and well-balanced.

Key Features

• Deep, dark fruit flavours with hints of spice and liquorice

• Smooth tannins and balanced acidity for a refined structure

• Organically farmed Negroamaro from Puglia

• Pairs well with grilled meats, rich pasta, and aged cheeses

• A bold and flavourful red with a long, velvety finish

A vibrant and full-bodied expression of Negroamaro, packed with rich fruit and Mediterranean warmth.