
Psychopomp Heibai Gin
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Why we chose it“Sichuan pepper in a gin sounds like a stunt until you taste it. Black cardamom and citrus peel make for a big, dry G&T — not a bottle for the timid.”
Kelli - Wine Buyer
About this wine
Psychopomp Heibai Gin is an adventurous small-batch spirit inspired by East Asian botanicals. Distilled in Bristol, it features a punchy blend of citrus peel, black cardamom, Sichuan pepper and traditional juniper. The result is a fragrant, warming gin with vibrant spice, herbal depth and a clean, dry finish.
Crafted by the experimental team at Psychopomp Microdistillery, Heibai is ideal for bold G&Ts or as a creative base in cocktails that call for complexity and balance.

