
Saliza Amaretto by Bepi Tosolini
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Why we chose it“Amaretto carries a sweet reputation it doesn't always deserve. Tosolini's is drier and nuttier than the famous one — over ice after dinner, or poured on vanilla ice cream.”
Kelli - Wine Buyer
About this wine
Bepi Tosolini is a family-owned distillery based in Friuli, northeast Italy, producing grappas, liqueurs and spirits of exceptional quality since the 1960s. Saliza Amaretto is their signature expression of Italy's best-loved almond liqueur — crafted with far more care and natural character than mass-market Amarettos, and noticeably less cloying in its sweetness. The name Saliza comes from the narrow Venetian pathways that lead you somewhere unexpected — an apt metaphor for a liqueur that surprises with its depth and refinement.
Deep amber with a warm, inviting nose of toasted almond, marzipan and sweet bitter orange. The palate is smooth and well-balanced — genuine almond character, warm bittersweet depth and a clean, satisfying finish. Excellent on the rocks as a digestif, in an Amaretto Sour, or poured over vanilla ice cream.

