
Tenuta del Conte Calabria Rosso
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Why we chose it“Tenuta del Conte Calabria Rosso — deep south Italy at its most honest. Dark, earthy and warming. A genuinely characterful red from a region that deserves more attention.”
Kelli - Wine Buyer
About this wine
Tenuta del Conte Calabria Rosso is crafted from estate-grown Gaglioppo and Magliocco, two indigenous grape varieties that have been cultivated in Calabria for centuries. The grapes are hand-harvested before being gently pressed and de-stemmed, then fermented and matured in stainless steel for one year to preserve their vibrant fruit character. Following bottling, the wine spends a further eight months refining in bottle, adding balance and complexity before release. Certified organic.
Light-bodied, fresh and remarkably versatile, this Calabria Rosso opens with enticing aromas of crushed red berries, redcurrant and raspberry, lifted by a delicate note of orange zest. The palate is bright and lively, with fine, silky tannins balanced by refreshing acidity, leading to a long, elegant finish. Its bright acidity and fresh red fruit make it an ideal companion for pizza, tomato-based pasta dishes and simple Mediterranean cooking, as well as grilled vegetables, cured meats and young cheeses. Serve slightly below room temperature.
About the producer
Where This Wine Comes From
Calabria is the 'toe' of Italy's boot, a sun-baked southern region with ancient Greek winemaking roots. Tenuta del Conte makes this red from Gaglioppo.
Gaglioppo
Calabria's signature red grape. Tannic and earthy, the base of Cirò wines.

